A stunning expression of young Riesling, this wine opens with vibrant aromas of ripe peach, juicy mango, and fresh papaya, elegantly layered with the distinctive herbal notes of Mount Etna’s alpine flora. The nose alone is captivating, and the first sip reveals a dry, crisp profile that’s refreshing without being overly sharp. The texture is silky and refined, bursting with tangy mandarin and lush mango on the palate.

Its name, “Eruzione 1614,” pays tribute to Etna’s most legendary eruption, which lasted ten years and came to a halt at the edge of the Sciaranuova vineyards. In a bold move true to their pioneering spirit, Planeta chose to plant Riesling here—on high-altitude, volcanic soils perfectly suited to the variety. The result is an irresistibly delicious wine that captures both the power of nature and the finesse of thoughtful winemaking.